It is only proper to have a good ole southern bbq cookout to say farewell to summer. As much as I want to hold on to summer, school has already started and it is time to think about fall activities AND parties.
Today, I am sharing a southern BBQ dessert table recently designed for a client. The dessert line up included southern favorites such as sweet potato pie, German chocolate cake, and banana pudding.
I also added a new dessert that I had not tried before, chocolate pie pops. I knew I wanted to add pops to the table design and a pie worked great with the theme. After a few tries with various chocolate fillings that resulted in either too much or not enough pie to filling ratio, my husband asks a very obvious question that I somehow missed. “Honey, why not use Nutella?” It is smooth nutty chocolate deliciousness that should have been my first choice. It worked perfectly! As a thank you, he received a pie pop fresh and warm out of the oven hand delivered by me with a kiss.